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Salad Shirazi

Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine Persian
Servings 2


  • 1 English Cucumber
  • 3 Medium Tomatoes
  • 1 1/2 tsp Salt
  • 4 tbsp Lemon Juice , freshley squeezed
  • 1 tbsp Dried Mint
  • 2 tbsp Olive Oil


  • Dice the tomatoes, cucumbers and onion into small cubes. The smaller you chop the veggies, the more that would help them to absorb more flavour. Put it all in a medium bowl.
  • Add dried mint, olive oil, salt, olive oil and freshly squeezed lemon juice. Mix well.
Keyword Cold, Quick, Side, summer